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FEATURES

Recipe Costing

Find your true cost per portion, from ingredients to labor and packaging, and get a recommended sell price.

Recipe Library & Pantry

Save your recipes, ingredients and packaging costs once, and reuse them every time you cost.

Test Kitchen

Run the numbers before you scale up, offer a discount or commit to an event.

Recipe Scaling

See how costs change at any batch size

Discount Pricing

Test percentage off, BOGO, bundles and tiers

Event Planning

Plan and know your potential profit before an event

THE TABLE

PRICING

The Table

Food business is better together.

A community space inside Roux for makers to save money, share what they know, and grow together.

Have extra

Post ingredients or supplies you won't use before they go to waste.

Buy together

Split a bulk order with makers nearby and pay wholesale prices.

Selling

Sell equipment and tools you've outgrown to someone who needs them.

Ask or share

Ask a question, share what you know, or find help for your next event.